Narrogin’s Lazy Daze Cafe home to massive 3.3kg Boss Burger challenge
![Staff members Rachel Goncalves, David Goncalves and Bec Miller with the Boss Burger Challenge.](https://images.thewest.com.au/publication/B881087909Z/1548724829416_GEN21NU7R.1-2.jpg?imwidth=810&impolicy=wan_v3)
The small Wheatbelt town of Narrogin will be home to one of the toughest food challenges in WA this February.
Lazy Daze Cafe on Federal Street will give punters a run for their money every Tuesday in February with the 3.3kg Boss Burger challenge.
Challengers have 25 minutes to devour the Boss Burger, which boasts a 550g bun and meat patty weighing in at 800g alone.
Inside contains five eggs, pineapple rings, multiple rashers of bacon, a mug of Jalapeños, Swiss cheese and enough coleslaw for a family dinner.
All that served with nearly a kilo of Australia’s best hot chips.
![The Boss Burger Challenge.](https://images.thewest.com.au/publication/B881087909Z/1548724829416_GEN21NU87.1-0.jpg?imwidth=810&impolicy=wan_v3)
“It’s big,” Lazy Daze owner David Goncalves said.
“We’ve had a fair reaction from people as far as Perth, looking to travel out in groups for it.”
Lazy Daze Cafe and Narrogin’s Steelo’s Guns & Outdoors will combine for the Boss Burger challenge, those able to polish off their plate will receive $25 voucher for the store on top of bragging rights.
“I’d have to only eat air and water for a month beforehand to be in with a chance,” one Facebook user wrote.
“Big feed and new guns and scopes...time for a road trip to Narrogin,” wrote another.
The Boss Burger challenge costs $25, bookings are essential.
Lazy Daze Cafe can contacted on 9853 5634
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